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Hint of Saffron Tasty Cuisines with Indian Spices
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  • About me
  • All Recipes
  • Vegan Recipes
  • Gluten-Free Recipes
  • Basics

Peach and Blueberry Cobbler

on 27.08.2010 / by Sanjay / 4 comments in Bread, Breakfast, Dessert, Gluten-free, Gluten-free Bread, Gluten-free Dessert, Vegetarian

Peach and blueberry cobbler is made by baking the fruit and topped with a gluten-free biscuit. The fruit was baked with hints of cardamom, clove and topped with a gluten-free biscuit and whipped cream with hint of ginger juice.

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Gluten-free Millet and Oat Pancake

on 13.11.2009 / by Sanjay / 7 comments in Breakfast, Gluten-free, Gluten-free Breakfast, Vegan, Vegan Breakfast

These gluten-free pancakes made with millet and oat flour are excellent tasting. They came out fluffy with a nice golden brown color.

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Recent Posts

  • Papdi Chaat (Puffed Poori with Potatoes and Chutneys)
  • Caramelized Sweet Potato
  • Bread Bowl with Dal (Spicy Red Lentil)
  • Chivda (Spicy Flattened-Rice Snack)
  • India Trip 2010

Favorites

      Gluten-Free Paratha (Gluten-Free Potato Stuffed Flat Bread)

      Four Types of Chutneys

      Dal Bati (Spicy Lentil with Baked Wheat Balls)

      Gluten-free Millet and Oat Pancake

      Aloo Paratha (Potato Stuffed Flat Bread)

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  • About me
  • All Recipes
  • Vegan Recipes
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