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	<title>Hint of Saffron&#187; Snack Archives  &#8211; Hint of Saffron</title>
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	<description>Tasty Cuisines with Indian Spices</description>
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		<title>Spicy Vegetable Cutlet</title>
		<link>http://www.hintofsaffron.com/2010/01/spicy-vegetable-cutlet/</link>
		<comments>http://www.hintofsaffron.com/2010/01/spicy-vegetable-cutlet/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 17:40:15 +0000</pubDate>
		<dc:creator>Sanjay</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Snack]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[cutlet]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[street food]]></category>
		<category><![CDATA[vegetable cutlet]]></category>

		<guid isPermaLink="false">http://www.hintofsaffron.com/?p=494</guid>
		<description><![CDATA[Spicy vegetable cutlet is a spicy dish that is made with potatoes, peas, beans and can be used as an appetizer or eaten as a snack.]]></description>
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		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Murmura (Spicy Puffed Rice Snack)</title>
		<link>http://www.hintofsaffron.com/2009/12/murmura-spicy-puffed-rice-snack/</link>
		<comments>http://www.hintofsaffron.com/2009/12/murmura-spicy-puffed-rice-snack/#comments</comments>
		<pubDate>Sun, 27 Dec 2009 18:10:09 +0000</pubDate>
		<dc:creator>Sanjay</dc:creator>
				<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[Snack]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[puffed rice]]></category>

		<guid isPermaLink="false">http://www.hintofsaffron.com/?p=467</guid>
		<description><![CDATA[This mouth watering snack is made with puffed rice along with fresh roasted Spanish peanuts, curry leaves and serrano chili. Use in lieu of popcorn.]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Masala Popcorn</title>
		<link>http://www.hintofsaffron.com/2009/12/masala-popcorn/</link>
		<comments>http://www.hintofsaffron.com/2009/12/masala-popcorn/#comments</comments>
		<pubDate>Sun, 27 Dec 2009 07:41:00 +0000</pubDate>
		<dc:creator>Sanjay</dc:creator>
				<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[Snack]]></category>
		<category><![CDATA[Garam Masala]]></category>
		<category><![CDATA[Masala]]></category>
		<category><![CDATA[popcorn]]></category>

		<guid isPermaLink="false">http://www.hintofsaffron.com/?p=464</guid>
		<description><![CDATA[The addition of garam masala while popping corn gives it a very tasty variation to the traditional way you are used to eating popcorn.]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Poha (Spiced Pressed Rice)</title>
		<link>http://www.hintofsaffron.com/2009/12/poha-spiced-pressed-rice/</link>
		<comments>http://www.hintofsaffron.com/2009/12/poha-spiced-pressed-rice/#comments</comments>
		<pubDate>Wed, 02 Dec 2009 16:22:16 +0000</pubDate>
		<dc:creator>Sanjay</dc:creator>
				<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[Indian Breakfast]]></category>
		<category><![CDATA[Snack]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[poha]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[pressed rice]]></category>

		<guid isPermaLink="false">http://www.hintofsaffron.com/?p=364</guid>
		<description><![CDATA[This is a lightly spiced dish made with pressed rice (or poha) along with potatoes and onions. It is part of an Indian breakfast accompanied with hot masala chai.]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Khakra (Lightly Spiced Chickpea Cracker)</title>
		<link>http://www.hintofsaffron.com/2009/10/khakra-lightly-spiced-chickpea-cracker/</link>
		<comments>http://www.hintofsaffron.com/2009/10/khakra-lightly-spiced-chickpea-cracker/#comments</comments>
		<pubDate>Fri, 23 Oct 2009 06:31:10 +0000</pubDate>
		<dc:creator>Sanjay</dc:creator>
				<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[Snack]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[chickpea]]></category>
		<category><![CDATA[cracker]]></category>

		<guid isPermaLink="false">http://www.hintofsaffron.com/?p=310</guid>
		<description><![CDATA[This is an excellent tasting cracker made with chickpea flour, rice flour and Indian spices. Traditionally, it is made with wheat flour.]]></description>
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		<slash:comments>3</slash:comments>
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